These are crunchy, gooey bites made with pickles and cheese coated in seasoned breading and fried until golden. They’re perfect for snacks, parties, or game-day food.
Ingredients
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10–12 pickle slices or pickle chips 🥒
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10–12 cheese cubes (cheddar or mozzarella) 🧀
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½ cup all-purpose flour
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2 eggs, beaten 🥚
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1 cup breadcrumbs (panko works best)
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1 packet ranch seasoning mix
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½ tsp garlic powder
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½ tsp black pepper
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Oil for frying
