🛒 Ingredients
Protein & Base
2 cups cooked shredded chicken (rotisserie works great)
1 tbsp olive oil
1 small onion, diced
3 cloves garlic, minced
Seasoning
1 packet taco seasoning (or 2 tbsp homemade)
1 tsp cumin (optional)
½ tsp black pepper
Liquids
4 cups chicken broth
1 cup dill pickle juice
1 can (10 oz) diced tomatoes with green chilies (like Rotel)
½ cup heavy cream (or 4 oz cream cheese for extra creaminess)
Veggies & Add-ins
1 cup diced dill pickles
1 can corn (drained)
1 can black beans (rinsed & drained)
Toppings (Optional but Recommended!)
Shredded cheddar or Monterey Jack
Sour cream
Fresh cilantro
Crushed tortilla chips
Extra pickles 😋
👩🍳 Instructions
