Instructions:
- Add strawberries, milk, ice, sugar or honey, and vanilla extract to a blender.
- Blend until smooth, thick, and icy.
- Taste and adjust sweetness if needed.
- Pour into a tall glass.
- Top with whipped cream and drizzle with strawberry syrup if desired.
- Serve immediately and enjoy chilled.
Tips:
- Use frozen strawberries for a thicker frappuccino.
- Add a scoop of vanilla ice cream for extra creaminess.
- For a coffee version, blend in ¼ cup cold brewed coffee.
