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How easy is that? I made this in less than 20 minutes. Next time you are invited to a bbq or party and need to bring an appetizer or side dish, grab a jar of Peperoncini and make these. I recommend doubling the recipe because these will disappear quickly!

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How easy is that? This crowd-pleasing appetizer comes together in under 20 minutes and uses simple ingredients you can find anywhere. The tangy bite of peperoncini paired with a creamy filling makes it perfect for BBQs, parties, or potlucks.

Next time you’re invited to a gathering and need a quick side dish, just grab a jar of peperoncini and make these. I highly recommend doubling the recipe — they disappear fast!

What to expect:

  • Tangy, creamy, and slightly spicy flavor
  • No complicated prep or cooking
  • Perfect make-ahead party appetizer
  • Great served cold or at room temperature

Ingredients

1 jar peperoncini peppers, drained
8 oz cream cheese, softened
½ cup shredded mozzarella or cheddar cheese
1 tsp garlic powder
½ tsp black pepper
Optional: chopped fresh herbs or crumbled bacon for garnish

For the quick stuffing steps, continue to the next page (>).

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